ROSEANNA BROWN

Graduate of Winchester School of Art: Fine Art Theory & Practise hello! theme by cissysaurus
04
19

year-one-mag:

RASPBERRY MOJITO

Mojitos are probably our favourite cocktails. We’ll drink most varieties - and using raspberries makes for the perfect summer drink. These ingredients make 2 drinks.

You will need:

  • about 15 raspberries, plus a couple more for the garnish
  • about 15 shredded mint leaves, plus garnish
  • juice of 1/2 lemon
  • 2 tsp simple syrup
  • 50ml (2 measures) white rum

1. Divide the raspberries, mint, lemon juice, rum and simple syrup (equal parts sugar and water, instructions here), between 2 tall glasses.
2. Muddle the ingredients together in the bottom of the glass.
3. Add ice - we normally used crushed ice, but this time we made fancy ice cubes with raspberries and mint inside.
4. Top up with soda water or lemonade.5. Garnish with a couple of raspberries, a sprig of mint, and a lemon wedge.

I love that I can sliiiiiightly class making cocktails as ‘work’.

02
25

Spent my afternoon looking in puddles.

02
10

My friends walking round corners.

02
09

TSK, Rusty Bicycle

02
09
Beaut

Beaut

02
09

Gubs

02
09

Yas = loves Nandos
Jenna = embarrassed by love of Nandos

02
09

Oxford bits

02
09
Light-leaky muffin

Light-leaky muffin

01
26
Oxford snaps.

Oxford snaps.

01
26

I do love where I live.

01
10
Today.

Today.

01
04

Couple of Christmassy ones.

01
04

Fancy new Tate bits.

01
04

Dog on film.